Strawberry Crepe
Sweet crepe stuffed with fresh strawberries and whipped cream.
White Chocolate Bread Pudding
Topped with caramel sauce.
Apple Tart Tatin
Upside-down apple tart made famous at the Hotel Tatin in Lamotte-Beuvron, France.
Cheesecake Tart
Served with fresh fruit compote.
Chocolate Tart
Served with fresh fruit compote.
Chocolate Praline Cake
With ice cream.
Creme Brulee
The classic French vanilla bean custard crusted with caramelized sugar and garnished with fresh berries.